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Stay informed about the latest developments, technologies and approaches in vegetable-breeding research.
The Africa Vegetable Breeding Consortium (AVBC) is a joint initiative of the World Vegetable Center and the African Seed Trade Association (AfSTA), created to strengthen Africa’s vegetable seed sector.
Established in 2018, AVBC connects seed companies with advanced vegetable-breeding research, improved genetic materials and experienced breeders and researchers.
The consortium provides a collaborative platform through which African seed companies can access innovation, share technical knowledge and participate in projects aligned with their commercial and research needs.
AVBC supports small, regional and international seed companies by helping them transform breeding innovations into competitive products suited to African markets.
AVBC combines the research expertise of the World Vegetable Center with AfSTA’s extensive seed-industry network, creating a practical bridge between breeding innovation and commercial seed-sector development.
AVBC gives participating seed companies practical opportunities to access research, strengthen technical capacity and develop valuable commercial partnerships.
Stay informed about the latest developments, technologies and approaches in vegetable-breeding research.
Access improved breeding materials, including varieties, inbred lines and hybrids.
Connect directly with breeders and researchers to strengthen technical networks and expertise.
Exchange practical knowledge and experience with seed companies operating across Africa.
Participate in joint projects designed around the research and commercial needs of member companies.
AVBC membership enables seed companies to reduce research and development costs, shorten time-to-market and access pre-validated breeding lines developed for African market requirements.
Direct support from WorldVeg breeders and participation in collaborative projects help reduce technical risk while improving product competitiveness and commercial potential.
Access shared research and breeding resources without independently developing everything from the beginning.
Work with pre-validated breeding lines to accelerate product development and commercialisation.
Receive support from experienced WorldVeg breeders and researchers throughout the development process.
Develop improved products that respond to African growing conditions and commercial market needs.
Access to breeding materials is subject to the applicable consortium terms, availability and material-transfer requirements.
Explore improved varieties with characteristics relevant to African production environments and consumer needs.
Access valuable parental material to support internal breeding and product-development programmes.
Evaluate promising hybrid materials with the potential to strengthen product portfolios and market competitiveness.
AVBC membership is available exclusively to companies that are active AfSTA members and fulfil the applicable membership requirements.
The World Vegetable Center is an autonomous, non-profit agricultural research institute committed to improving vegetable biodiversity, varieties and production systems.
Through global partnerships, WorldVeg develops research and innovation that support healthier diets, stronger livelihoods and more resilient agricultural systems.
Join AVBC to access elite genetics, technical expertise and collaborative opportunities designed for Africa’s vegetable seed sector.